<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-6914912770343647488.post6751027626791645741..comments</id><updated>2008-04-21T18:55:59.487+02:00</updated><category term='Infos und Tipps'/><category term='Rezeptindex'/><category term='Anthony Bourdain'/><category term='Netzfund'/><category term='genussorte'/><category term='Wunderbare Welt der Fertig- und Halbfertigprodukte'/><category term='Blog-Event'/><category term='dvd'/><category term='Rezept'/><category term='Einkauftipps'/><category term='Bücher'/><title type='text'>Comments on KochSinn: Xund kochen von angelika kirchmaier</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.kochsinn.com/feeds/6751027626791645741/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default'/><link rel='alternate' type='text/html' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html'/><author><name>KochSinn</name><uri>http://www.blogger.com/profile/15093675761327252578</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='29' src='http://bp1.blogger.com/_a-X2rtERE0M/SE_FVov-kqI/AAAAAAAAByE/ellth_akPrY/S220/kslogo0001.bmp'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>5</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-6914912770343647488.post-4095539962827694358</id><published>2008-04-21T18:55:00.000+02:00</published><updated>2008-04-21T18:55:00.000+02:00</updated><title type='text'>Nein, nicht verspeist, nur geköchelt und angericht...</title><content type='html'>Nein, nicht verspeist, nur geköchelt und angerichtet.&lt;BR/&gt;Kulinaria wo denkst du hin,glaub das machen die nachwehen vom aphrodisiaka-event;)).</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/4095539962827694358'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/4095539962827694358'/><link rel='alternate' type='text/html' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html?showComment=1208796900000#c4095539962827694358' title=''/><author><name>crazy cook</name><uri>http://www.blogger.com/profile/15093675761327252578</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='29' src='http://bp0.blogger.com/_a-X2rtERE0M/R_aEZs5iujI/AAAAAAAABNk/MKKcD1VTOIs/S220/melogo.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html' ref='tag:blogger.com,1999:blog-6914912770343647488.post-6751027626791645741' source='http://www.blogger.com/feeds/6914912770343647488/posts/default/6751027626791645741' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1679314247'/></entry><entry><id>tag:blogger.com,1999:blog-6914912770343647488.post-881785794325153436</id><published>2008-04-21T13:27:00.000+02:00</published><updated>2008-04-21T13:27:00.000+02:00</updated><title type='text'>Nur gekocht und angerichtet? Nicht verspeist? ;-)</title><content type='html'>Nur gekocht und angerichtet? Nicht verspeist? ;-)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/881785794325153436'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/881785794325153436'/><link rel='alternate' type='text/html' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html?showComment=1208777220000#c881785794325153436' title=''/><author><name>kulinaria katastrophalia</name><uri>http://kulinariakatastrophalia.blogsport.de/</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html' ref='tag:blogger.com,1999:blog-6914912770343647488.post-6751027626791645741' source='http://www.blogger.com/feeds/6914912770343647488/posts/default/6751027626791645741' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1659799063'/></entry><entry><id>tag:blogger.com,1999:blog-6914912770343647488.post-2100799009799286859</id><published>2008-04-20T22:09:00.000+02:00</published><updated>2008-04-20T22:09:00.000+02:00</updated><title type='text'>Kurzbeschreibung Werner: Genialer Koch, irre kreat...</title><content type='html'>Kurzbeschreibung Werner: Genialer Koch, irre kreativ, super nett, lustig... Summa summarum, einfach ein super Typ. &lt;BR/&gt;Danke Werner, dass du mich beim Fotoshooting und bei den Vorbereitungen für die Buchpräsentation unterstützt hast. Es war echt super, vorallem auch ein super Training für die Lachmuskeln:-) Also wenn ihr in den Genuss kommt, mit dem Werner kochen zu dürfen.... macht es!!!!&lt;BR/&gt;Wünsch euch was ;-)Angelika</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/2100799009799286859'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/2100799009799286859'/><link rel='alternate' type='text/html' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html?showComment=1208722140000#c2100799009799286859' title=''/><author><name>Xundi</name><uri>http://www.blogger.com/profile/06177065237847362385</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html' ref='tag:blogger.com,1999:blog-6914912770343647488.post-6751027626791645741' source='http://www.blogger.com/feeds/6914912770343647488/posts/default/6751027626791645741' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1834083095'/></entry><entry><id>tag:blogger.com,1999:blog-6914912770343647488.post-5324917683429799624</id><published>2008-04-20T19:56:00.000+02:00</published><updated>2008-04-20T19:56:00.000+02:00</updated><title type='text'>Habe für die fotos gekocht und angerichtet.</title><content type='html'>Habe für die fotos gekocht und angerichtet.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/5324917683429799624'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/5324917683429799624'/><link rel='alternate' type='text/html' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html?showComment=1208714160000#c5324917683429799624' title=''/><author><name>crazy cook</name><uri>http://www.blogger.com/profile/15093675761327252578</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='29' src='http://bp0.blogger.com/_a-X2rtERE0M/R_aEZs5iujI/AAAAAAAABNk/MKKcD1VTOIs/S220/melogo.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html' ref='tag:blogger.com,1999:blog-6914912770343647488.post-6751027626791645741' source='http://www.blogger.com/feeds/6914912770343647488/posts/default/6751027626791645741' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1679314247'/></entry><entry><id>tag:blogger.com,1999:blog-6914912770343647488.post-1108202159254454832</id><published>2008-04-20T16:22:00.000+02:00</published><updated>2008-04-20T16:22:00.000+02:00</updated><title type='text'>Ah, du hast mitgearbeitet bei der Herstellung, ode...</title><content type='html'>Ah, du hast mitgearbeitet bei der Herstellung, oder?</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/1108202159254454832'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6914912770343647488/6751027626791645741/comments/default/1108202159254454832'/><link rel='alternate' type='text/html' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html?showComment=1208701320000#c1108202159254454832' title=''/><author><name>kulinaria katastrophalia</name><uri>http://kulinariakatastrophalia.blogsport.de/</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kochsinn.com/2008/04/xund-kochen-von-angelika-kirchmaier.html' ref='tag:blogger.com,1999:blog-6914912770343647488.post-6751027626791645741' source='http://www.blogger.com/feeds/6914912770343647488/posts/default/6751027626791645741' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-730530173'/></entry></feed>
